Table side prepare with Chili cascabel, tomato, onion, cilantro fresh mango & lime juice.
QUESO FUDIDO CON RAJAS FLAMEADO
Oaxaca, jack cheese and white wine fondue topped with poblano pepper & tequila flamed chorizo
CHEVICHE LOS AMIGOS
• Lemon & lime cascabel pepper marinated scallops with fresh cilantro, cucumber onion and tomato .
• Lobster & white fish, jicama, tomato, onion & fresh cilantro fresh lime juice.
TACOS DE POLLO
3 crispy corn tortillas with shredded chicken, queso fresco, served with home made cheese , lettuce tomato tomatillo & tomato sauce.
QUESADILLA DE ELOTE
Oaxaca cheese sweet corn & zucchini served with a chipotle cream sauce & guacamole.
FLAUTAS DE CAMARON
Huajillo marinated shrimp sautéed with mushrooms, tomato & onion, wrapped in a flour tortilla topped with chipotle cream sauce and guacamole.
Crisp tortilla chips topped with fried beans, jack cheese, sour cream & guacamole . Add chicken or beef
TACOS LOS AMIGOS
3 soft tacos beef,pork or chicken served with fresh onion ,cilantro and cascabel salsa (hot)
Slow roasted pork sautéed with bell pepper and onion served with sour cream and guacamole.
SOPES LA CASITA
2 hand made corn tick tortilla topped with refried beans, chicken tinga, lettuce, tomato queso fresco and tomatillo cream sauce
TOSTADAS DE PUERCO
2 Crispy corn tortillas topped with pork lettuce tomato black beans and tomatillo cream sauce
FLOR DE CALABAZA
Zucchini flower, yellow squash, rosemary soap .
Shredded chicken prepared with celery, carrots, zucchini & corn, topped with fresh cilantro, avocado and lime.
ENSALADA DE BETABEL
Romaine lettuce & fresh spinach tossed with beets, fresh fruit & sautéed mushrooms with a balsamic-chipotle vinaigrette .
ENSALADA PUERTO VALLARTA
Mixed field greens, jicama, tomato, carrots & bell peppers with a pomegranate vinaigrette dressing. Add prawns or Fish
Your choice of chicken beef or pork served over a flour tortilla shell topped with lettuce, sour cream and guacamole
Grilled butterflied filet of steak served over freshly sautéed onions & peppers, topped pico de gallo guacamole , tomatillo sauce, cilantro rice & beans .
Slow cooked pork shoulder, rubbed with fire roasted tomatillo and pepper morita sauce, served with rice & beans
Slow roasted pork served with a 7 pepper & mango mole sauce made from scratch, served with marinate fruit slaw , rice & beans
POLLO A LA PARRILLA
Grilled chicken breast with roasted huajillo pepper sauce, sautéed vegetables & served with rice & beans
Chicken or steak sautéed with mushrooms, peppers & onions, served with sour cream, house guacamole , rice & beans
POLLO EN CREMA DE JITOMATE
Chicken strips with roasted peppers onion and cilantro smothered with a chipotle tomato cream sauce.
secret recipe marinated grilled chicken served in a bed rice with both tomaro tomatillo salsas guacamole and fruit slaw
tiger prawns sautéed with wild mushroom and onion smothered with bay leaves and tomatillo cream sauce seasonal fruit pico de gallo rice and beans.
CAMARON A LA RIVERA
Tiger prawns sautéed with wild mushroom and onion. smothered in a bay leaves and tomatillo cream sauce seasonal fruit pico de gallo.
Single enchilada, taco or chimichanga served with beans & rice.
Choose two items : Enchilada , taco or chimichanga with your choice of meat or vegetables & our signature enchilada sauce with beans & rice.
BUILD YOUR OWN
Your choice of meat chicken beef or pork or vegetables.
your choice chipotle cream sauce, tomatillo (green salsa) or roasted tomato sauce.
steak or grilled chicken with onion and pepper burrito with roasted tomato sauce topped with sour cream and guacamole.
shredded chicken with onion and spinach burrito covered with spinach tomatillo cream sauce served with guacamole and fruit slaw
White fish shrimp mushroom onion and pepper burrito covered with lobster cream sauce and fruit slaw.
Fresh Zucchini mushroom, tomato and sweet corn stuffed inside corn tortillas topped with organic spinach cream sauce.
ENCHILADA DE CAMARON
Corn tortilla sautéed with tiger prawns tomato and mushroom covered with lobster cream sauce served with fruit pico de gallo.
Chicken and ground beef enchiladas made with corn tortilla one covered with our 7 pepper and mango mole and the other with spinach green mole
ENCHILADAS DE TINGA DE POLLO
Shredded chicken sautéed with morita pepper and sweet onion enchiladas covered with chipotle cream sauce fruit pico de gallo rice and beans.
ENCHILADAS DE PICADILLO
Ground beef with fresh mango onion and mushroom enchiladas covered with roasted tomato salsa and spinach cream sauce
ENCHILADAS DE PUERCO
Slow roasted pork with zucchini enchiladas covered with our pumpkin seed and spinach mole. topped with sweet corn and chipotle cream sauce
ENCHILADAS DE JAIBA
Rock crab sautéed with cilantro onion mushroom jack cheese and corn enchiladas topped with tomatillo cream sauce
ENCHILADAS DE PESCADO
White fish sautéed with tomato onion cilantro covered with both tomato and tomatillo salsas and spinach cream sauce
TACOS DE PESCADO
Breaded fish fillets with a lemon reduction fresh mango slaw and chipotle cream sauce
TACOS DE ASADA
CHIPOTLE MARINATED STEAK SERVED WITH FRESH CILANTRO REDUCTION SERVED WITH GUACAMOLE AND PICO DE GALLO
Grilled chicken and chorizo tacos served with seasonal fruit slaw and cilantro cream sauce.
RELLENO DE MARISCOS
Shrimp & white fish sautéed with corn & zucchini, served on a bed of rice with our signature Rio tomato sauce, Topped with a blueberry chipotle cream sauce.
RELLENO DE PUERCO
Pork sautéed with fresh onion & mushrooms and chipotle stuffed pepper served over a tomatillo salsa, fruit Pico de Gallo, rice & beans
spinach zucchini and sweet corn with a blend of queso fresco and jack cheese STUFFED PEPPER served over chipotle and corn cream sauce with rice and beans